Heard of our Brisket Burnt Endz?

Here at Ribslayer BBQ to go, we have been perfecting that flavor of real Texas style smoked Beef Brisket. We have won a few awards for our style and flavor. Were not done. Nope. No rest for the wicked. There are many experts in the most tricky thing in BBQ. They know when its good […]

2014 ACF/Oregon Chef du Society

First place champ for best barbeque in Oregon! The trophy is in McMinnville folks! Looking to keep it here in 2015!

2015 menu sure to take award winning approach!

Hi all!

We are headed in to the think tank with some of the best award winning recipes we have to come up with the new 2015 Haagenson’s Catering Menu! Our Bride and Grooms, our catering customer regulars and will be eagerly looking to host their next party and use Haagenson’s Catering!

Days left to completion: 236 […]

New specials

Come on in and try our BBQ Specials!

The newest additions to the special rotation:

The MoBelly! Pulled Pork topped with Carlton Farms Thick Slabs of Pork Belly!

The Southwest Chicken Salad- Delicious! Spicy Creamy Ranch style dressing with Smoked chicken and Tortilla chips and salsa

BBQ Melts. Choose your meat to be smothered in cheese! and topped […]

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What’s being said about Haagenson’s Catering!!!

From Wine Country Wedding Professionals!

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Tips from the Chef

Now is the best time to call us for your company or family Holiday parties! If you want to spend more time your guests, call Chef Craig and ask about ways to get great quality meats and sides for you with a great price now thru Dec 15th! Whole Beef Steamship rounds, Giant Turkeys, Smoked Prime Rib! The […]

What are you asking for???

We get all kinds of new people ask about how our catering service works. Its great because they come in not knowing what to expect. Burgers, Fried Chicken, Dumplings, Vegetarian and Gluten free foods. Then they look at our menu and there off into deep thought! We serve Oregon BBQ. Favorites of our customers. Nothing […]

A sweet end to 2011

There it is, 2011. Dust in the wind. We feel like Bon Jovi as in “We’ve seen a million faces, and we rocked them all!” 2011 was the year the economy came back.. A little. Bacon and Chocolate came to Ribslayer Fans. More people had weddings than ever and they were all so fun and […]

Fall is here!! Embrace your season!

Stew, Chili, Chantrelle’s, Soups. Its what’s on the stove this time of year that really gets your heart warmed up to feast. Discover that Haagenson’s Catering can roast up your Thanksgiving bird with special attention to detail. Leaving you to relax all day. Check in our our upcoming Harvest and Holiday Platters. Keep one for […]